Robiola spalmabile
A soft fresh cheese with a square shape, made with cow’s milk and intended for fresh consumption.
| TYPICAL NUTRITIONAL VALUES (in 100 g of product) | |
|---|---|
| Energetic value (Kcal) | 320 Kcal |
| Fat(g) | 32,0 g |
| Carbohydrate (g) | 1,3 g |
| Protein (g) | 6,7 g |
FEATURES
Production zone
Lombardia
Production period
All year
Ingredients
Cow’s milk, cream of cow’s milk, salt, rennet, potassium sorbate (preservative)
Flavor
Delicate.
Rind
Absent.
Consistency
Soft, spreadable, soft consistency, pale white colour
SIZES
100 gr.
Follow us
